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A collection of news and information related to Almonds published by this site and its partners.

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    Jun 12, 2012 |Story| Baltimore Sun
  1. From the Harvest: Spring onions calcot style

    Spring onions rarely get a chance to shine. They are always relegated to playing fourth or fifth fiddle. But the spring onion has much more to offer than being a bit player in a soup. From now until the end of the summer, farmers' markets all over Maryland will offer these pungent alliums in sizes ranging from pencil thin to baseball thick. They're a cheap and easy way to impress your friends and family at a cookout (using our recipe, natch).
    Spring onions rarely get a chance to shine. They are always relegated to playing fourth or fifth fiddle. But the spring onion has much more to offer than being a bit player in a soup. From now until the end of the summer, farmers' markets all over...

    Tags: Peppers, Tomatoes, Salt, Kosher Salt, Hazelnuts

  2. May 28, 2012 |Story| WGNTV-LTV
  3. April 20: Lunchbreak - Almond Apricot Cupcakes

    More Cupcakes
    WGN News
    More Cupcakes 1 E Delaware Place Chicago (312) 951-0001 www.morecupcakes.com Almond Apricot Cupcakes Yield: about 10-12 cupcakes 132 g Almond Flour 4.5 g Baking powder 1 g Salt 4 Whole eggs plus 2 egg yolks at room temperature 75 g Almond Paste 200...

    Tags: WGN, Ice Cream, Foods and Beverages, Butter, Lifestyle and Leisure

  4. May 28, 2012 |Story| WGNTV-LTV
  5. June 17: Mastros Steakhouse - Grilled Steak and Veggie Plate

    Mastro's Steakhouse Chicago
    WGN News
    Mastro's Steakhouse Chicago 520 N Dearborn Street Chicago (312) 521-5100 mastrosrestaurants.com To read more about the restaurant: www.metromix.com Veggie Platter with Mushrooms, Green Beans, and Asparagus Mushrooms Serves 2-4 Ingredients: 1 lb...

    Tags: Mushrooms, Asparagus, Chicago Restaurants, Dining and Drinking, Salt

  6. May 28, 2012 |Story| WGNTV-LTV
  7. July 22: Lunchbreak - Seared Scallops with Salsa Romesco

    Chef Gerard Viverito
    WGN News
    Chef Gerard Viverito www.passionfish.org Seared Scallops with Salsa Romesco Ingredients: 1 to 1 1/4 pounds dry sea scallops, approximately 16 2 tsp unsalted butter 2 tsp Malaysian Red Palm Oil Kosher salt freshly ground black pepper Romesco Sauce...

    Tags: WGN, Peppers, Tomatoes, Salt, Kosher Salt

  8. Aug 28, 2012 |Story| Chicago Tribune
  9. Restaurants, Food & Spirits

    <span style="font-size: x-small;">This list is not all-inclusive</span>
    This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...

    Tags: England, Human Interest, Vegan Diet, Chicken Breast, Veal

  10. Aug 21, 2012 |Column| Chicago Tribune
  11. Pressed to find classic duck dish

    Q: Many years ago I was dining in a restaurant in Chicago's Chinatown. I ordered pressed duck. It was served in a deep fried form about 6 inches in length, 4 inches wide and about an inch or so thick. The vegetables were pressed together with the duck and was served with a sauce. I don't know if it is Cantonese, Mandarin, etc. Chinese cookbooks contain no such recipe. For many years since that occasion I have dined in Chinese restaurants around the country and have never been able to find pressed duck prepared in this manner. I am seeking your help in finding a Chicago area restaurant that serves pressed duck in this manner or a recipe so that I may prepare it at home.
    Q: Many years ago I was dining in a restaurant in Chicago's Chinatown. I ordered pressed duck. It was served in a deep fried form about 6 inches in length, 4 inches wide and about an inch or so thick. The vegetables were pressed together with the duck and...

    Tags: Media Industry, Cary Grant, Chicago Restaurants, Elizabeth Taylor, Bob Hope

  12. May 28, 2012 |Story| WGNTV-LTV
  13. February 6: Lunchbreak - Rainbow Pepper Crusted Ahi Tuna

    Roy's Restaurant
    WGN News
    Roy's Restaurant 720 North State Street Chicago (312) 787-7599 www.roysrestaurant.com To read more about the restaurant: www.metromix.com Asian Pear & Fennel Salad Ingredients: 1 Asian pear, sliced into wedges 1/2 fennel bulb, sliced paper thin and...

    Tags: Whipping Cream, Vanilla, Heavy Cream, WGN, Roy's Restaurant

  14. May 26, 2012 |Story| Los Angeles Times
  15. The California Cook: Two cookies that go well with fruit

    Strolling the Santa Monica Saturday farmers market the other day, thinking about dinner. Five pounds of that thumb-thick jumbo asparagus from Zuckerman Farms? Of course! I already had carrots and favas from my garden. I'd ordered a leg of lamb. But what's for dessert? Almond torte maybe? Lemon curd tart?
    Los Angeles Times Food Editor
    Strolling the Santa Monica Saturday farmers market the other day, thinking about dinner. Five pounds of that thumb-thick jumbo asparagus from Zuckerman Farms? Of course! I already had carrots and favas from my garden. I'd ordered a leg of lamb. But what's...

    Tags: Honey, Egg Whites, Salt, Macaroons

  16. Aug 17, 2012 |Story| Los Angeles Times
  17. Recipe: Zucchini chips with skordalia

    Total time: 20 minutes
    Total time: 20 minutes Servings: 4 to 6 3 ( 3/4 -inch) slices stale country bread, crust removed 1 small Yukon Gold potato, boiled until soft, then peeled 2 tablespoons blanched almonds, coarsely chopped 1/4 cup extra-virgin olive oil 2 to 4...

    Tags: Summer Squash, Zucchini, Salt, Breads, Potatoes

  18. Aug 16, 2012 |Story| WGNTV-LTV
  19. August 17: Lunchbreak - Lobster Diablo

    Jack Binion&rsquo;s Steak House
    Jack Binion’s Steak House Horseshoe Hammond 777 Casino Center Drive Hammond, IN www.chicagohorseshoe.com/ Lobster Diablo Ingredients: 6 oz lobster tail meat, in 1” by 1” chunks 4 oz clarified butter 4 oz softened butter 2 oz...

    Tags: Black Pepper, Limes, Garlic, Cheese, Honey

  20. Jul 12, 2012 | Los Angeles Times
  21. Eat Beat: Apricot almond galette

    Daily Dish
    In this Eat Beat, I show how to put together a simple apricot almond galette. Sort of like a freeform pie, galettes are a perfect way to showcase all the great summer produce -- both sweet and savory -- now showing up in the markets. Continue reading...
  22. Jul 17, 2012 |Story| WXMI
  23. Healthy Snack Recipe: Granola

    Homemade Granola PointsPlus Value 4 Prep time:  10 min Cook time:  30 min Serves: 12 Each 1/2-cup serving of this healthy, homemade granola is drastically lower in fat than most store-bought varieties. Ingredients: ++++++++++++++++++++ || 3 cup(s)...

    Tags: Honey, Cranberries

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Almonds Photos
Escarole and sunchoke salad with preserved lemon and sm...
(August 27, 2012)
Escarole and sunchoke salad with preserved lemon and smoked almonds
Creamy rice pudding with cardamom and almonds
(August 27, 2012)
Creamy rice pudding with cardamom and almonds
Place the white part of the spring onions over the fire...
(July 6, 2012)
Spring onions cooked calcot style with Romesco sauce