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A collection of news and information related to Burritos published by this site and its partners.
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Restaurant program to serve up healthier food options for local children
Staff Writer, Copy EditorA pilot project that aims to add healthier food options to children’s menus is expected to debut at three popular Valley eateries sometime in February. The project, which is part of the Our Choice program, will take place at Hacienda Market and...Tags: Lifestyle and Leisure, U.S. Department of Agriculture, Dining and Drinking, Hamburgers, Science and Technology
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Restaurant list
This list is not all-inclusive American Contemporary Adelle's Fine American Fare 535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...
Tags: Gravy, Chinese Restaurants, Chicken, Beef Brisket, Pizzas
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Taco Bell's latest menu item: The waffle taco
A breakfast burrito is pretty humdrum these days, but do you have any interest in a waffle taco? That’s what Taco Bell is trying to figure out at some of its Southern California restaurants. So for a cost of 89 cents, breakfast seekers can get a...
Tags: Lifestyle and Leisure, Tacos, Dining and Drinking, New Products, Foods and Beverages
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Dining Out: Ara's Tacos a place to build your own bowl
When the younger generation of the Zankou Chicken family dynasty decided to open a Mexican eatery, there were naysayers. I was not one of them. I was excited at the prospect of Armenian-Mexican fusion fare. Just look what Kogi BBQ did for Korean and...
Tags: Lifestyle and Leisure, Tacos, Dining and Drinking, Salads, Foods and Beverages
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Best of New Haven 2013: Best Burrito
1) Chipotle Mexican Grill 900 Chapel St. New Haven (203) 785-0799 chipotle.com Voters Said: Never had a better burrito! 2) c.o. jones Mexican Restaurant & Tequila Bar 969 State St. New Haven (203) 773-3344 3) Puerto Vallarta...
Tags: Lifestyle and Leisure, New Haven (New Haven, Connecticut), Orange (New Haven, Connecticut), Foods and Beverages
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Freezer meals take the heat off daily cooking
FARGO, N.D. - In the Midwest, most of us have been looking out our windows at a giant walk-in deep freeze since late fall. I think most would agree that we are ready for the outdoors to go through a “defrost cycle.” However, instead of complaining about...Tags: Lifestyle and Leisure, Tacos, Tortillas, Recipes, Jack Cheese
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Customers Feel Special Ordering 'Secret Menu' Items
The Hartford CourantIn-n-Out Burger fans are familiar with the West Coast chain's "secret menu," the inventory of unofficial preparations for its burgers, sandwiches, fries and milkshakes. But perhaps none more than the blogger at WhatUpWilly.com, who created the "100x100"...Tags: Dining and Drinking, Starbucks Corp., Chicken, Media Industry, Panera Bread Company
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Must menu choices be so difficult?
A year or so ago, not long before chef Ryan McCaskey opened Acadia in the South Loop, he began thinking about what his soon-to-be restaurant might serve at brunch. A lifelong Deadhead, he was traveling around the country, following what remains of the...
Tags: Brunch, Eggs Benedict, Pilsen, Dining and Drinking, Everest
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Two stars for both CiNe and A Toda Madre
There is no shortage of decent Mexican restaurants in the western suburbs, but far too many of them play down to their audiences, falling back on the standard Mexican and even Tex-Mex dishes that everybody prepares. Today we look at two west suburban...
Tags: Politics, Dining and Drinking, Soups, Limes, Pizzas
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Apricot Lane Boutique, a store for fashionistas, opens at Promenade Shops
One of the nicest things about shopping at The Promenade Shops at Saucon Valley is being outdoors, especially in springtime. I hate to admit I'm this old, but strolling along the sidewalk and ducking in and out of the stores reminds me of shopping in...
Tags: Fashion Trends, Dining and Drinking, Personal Service, Brew Works, Foods and Beverages
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Jonathan Gold's Taco Tuesday: Ara's Tacos
Scholars of the taqueria arts are well-acquainted with the taco arabe, the signature taco of the Puebla region, which is basically the Mexican version of shwarma: grilled meat shaved from the outside of a skewered cone of sliced, stacked, marinated meat,...
Tags: Lifestyle and Leisure, Tacos, Tortillas, Restaurant and Catering Industry, Foods and Beverages
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Eat like a local in Flagler Beach
While on vacation, the food you enjoy is almost as important as the attractions you visit. Coming from out of town may make it difficult to find the best local eateries. Instead of fretting over where to eat, check out some of the highest-rated...
Tags: Lifestyle and Leisure, Bars and Clubs, Sandwiches, Dining and Drinking, Fishing
Jan 9, 2013
|Story| Imperial Valley Press Online
May 15, 2013
|Story| Chicago Tribune
May 14, 2013
|Story| Los Angeles Times
Apr 27, 2013
|Story| Glendale News Press
Apr 26, 2013
|Story| WTXX-LTV
Apr 26, 2013
|Story| Aberdeen News
Apr 18, 2013
|Story| Hartford Courant
Apr 18, 2013
|Column| Chicago Tribune
Mar 14, 2013
|Column| Chicago Tribune
Apr 6, 2013
|Column| Allentown Morning Call
Apr 1, 2013
|Story| LAT - HOLD Archive
Mar 25, 2013
|Story| Orlando Sentinel
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