Highlights
A collection of news and information related to Caviar published by this site and its partners.
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Ensaladas, bien fresquecitas
MONTERREY, Nuevo León.- Un vistazo a la alacena o al refrigerador bastarán para darle una presentación y sabor diferente a las ensaladas veraniegas.
Tomando como base la variedad de lechugas que encuentras en el súper, previamente lavada y desinfectada,...Tags: Chile, Mangos, Papayas
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Infierno gastronómico
MÉXICO, DF.- Tras recorrer algunos años de mi vida conociendo sabores y texturas, me vi inmerso en un sueño donde los pecados capitales tomaban la forma de platillos. Permíteme ser tu guía en este mundo oscuro, donde reconocidos chefs se inspiran en estos...Tags: Economic Sanctions, Chile, Regional Authority, Foie Gras, Foreign Aid
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NYC's Carbone Worth The Struggle To Land A Table
The Hartford CourantNEW YORK — Your $400 date at Carbone doesn't begin with anything fancy. No caviar, no foie gras. Instead, your waiter appears in a red Zac Posen tuxedo, looking and sounding like Joe Pesci in "My Cousin Vinny." He pierces a chunk of parmesan...Tags: Manhattan (New York City), Michelin Group, Foods and Beverages, Tomatoes, Sandwiches
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Sofia Solomon, cheese advocate
Sofia Solomon didn't invent cheese, of course, but she is credited with helping to introduce many Chicagoans to the delights of artisan cheeses, notably those made by this region's cheesemakers. So successful has Solomon's quest been that it's hard to...
Tags: Wines, Imports, Appetizers, Paris (France), Salmon
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Road To Hell Paved With Caviar and Slippery Nipples
The Hartford CourantIt's really hard to stand out as incompetent while running the city of Hartford, because almost everybody who tried to do it for the past 40 years has been either a knave, a genial idiot, an ill-tempered goose or some chimera-like combination of all...Tags: Pedro E. Segarra, Justice System, Crime, Law and Justice, Judges, New Year's Day
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Some kind of blue
Jacob Anaya had some big shoes to fill when he was named chef at Azul one year ago. Michelle Bernstein came to fame here. Clay Conley, who oversees not one but two Palm Beach restaurants, cooked here. Each chef brought a unique perspective to the...
Tags: Foods and Beverages, Foie Gras, Lemons, Dining and Drinking, Onions
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New York's latest must-try spot
NEW YORK — Your $400 date at Carbone doesn't begin with anything fancy. No caviar, no foie gras. Instead, your waiter appears in a red Zac Posen tuxedo, looking and sounding like Joe Pesci in "My Cousin Vinny." He pierces a chunk of Parmesan...Tags: Manhattan (New York City), Michelin Group, Tomatoes, Foods and Beverages, Sandwiches
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Dining With Mayor Champagne Wishes And Caviar Dreams
The Hartford CourantSo, on New Year's Eve Hartford Mayor Pedro Segarra and spouse, his chief of staff Jared Kupiec and guest, two city cops, Chief Operating Officer Saundra Kee Borges, and an eighth person (Jay Gatsby, perhaps?) ran up a $700-plus tab at Max Downtown,...Tags: Old State House, Pedro E. Segarra, Oysters, New Year's Day, Dunkin' Donuts
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Review: Brindille
RedEyeReview: Brindille 534 N. Clark St. 312-595-1616 Rating: !!! 1/2 (out of 4) Heating up Chef Carrie Nahabedian already has a nice restaurant. Naha, her Mediterranean-inspired contemporary American spot in River North, has netted her plenty of awards since...Tags: Rick Bayless, Lifestyle and Leisure, Restaurants, Souffle, Bars and Clubs
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5/8/2013-Good Times At City Hall
The CEO of Yahoo is right. There's something to be said for being in the office with your fellow employees. I had an entirely different cartoon in mind for today when a staffer came up to me and said, "Are you going to draw a cartoon about Mayor Caviar?"...
Tags: Vitamin Therapy, Entertainment, Cartoons, Wikimedia Foundation, Inc., Omega-3 Fatty Acid
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Caviar? Hartford Must Clean Up Cavalier Spending
Caviar? When it comes to sending the wrong message, Hartford Mayor Pedro Segarra will have to go some to top a lavish New Year's Eve meal at Max Downtown that was partially charged to a city credit card. Mr. Segarra and seven guests, including chief...Tags: Economy, Business and Finance, Pedro E. Segarra, New Year's Day, Finance, Accounting and Auditing
May 11, 2012
|Story| Agencia Reforma
May 17, 2011
|Story| Agencia Reforma
May 26, 2011
|Story| Agencia Reforma
May 26, 2013
|Story| Hartford Courant
May 18, 2013
|Story| Chicago Tribune
May 17, 2013
|Column| Hartford Courant
May 16, 2013
|Story| SFL
May 5, 2013
|Story| Chicago Tribune
May 12, 2013
|Column| Hartford Courant
May 9, 2013
|Story| RedEye
May 7, 2013
|Story| Hartford Courant
May 7, 2013
|Story| Hartford Courant
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