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Highlights

A collection of news and information related to Olives published by this site and its partners.

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    Apr 17, 2013 |Story| Imperial Valley Press Online
  1. Farmers hope to strike gold with olives

    As Imperial Valley growers cope with water shortages and look for niche markets, one area farmer is betting that an ancient crop will soon get its moment in the sun.
    Staff Writer
    As Imperial Valley growers cope with water shortages and look for niche markets, one area farmer is betting that an ancient crop will soon get its moment in the sun. Olives are ideally suited for the Imperial Valley’s desert climate, said Don...

    Tags: Petroleum Industry

  2. May 26, 2011 |Story| Agencia Reforma
  3. Todd English: Hijo de la cocina mexicana

    MÉXICO, DF.- A los nueve años Todd English, hijo de una experta cocinera italiana, fantaseaba con crear helados de todos colores y sabores. Hoy es uno de los grandes restauranteros de Estados Unidos, chef propietario de la cadena Olives.
    MÉXICO, DF.- A los nueve años Todd English, hijo de una experta cocinera italiana, fantaseaba con crear helados de todos colores y sabores. Hoy es uno de los grandes restauranteros de Estados Unidos, chef propietario de la cadena Olives....

    Tags: MTV Video Music Awards, James Beard, Cambridge (Middlesex, Massachusetts), Dining and Drinking, Restaurants

  4. Jun 13, 2013 |Story| Baltimore Sun
  5. Bank buys Inn at the Black Olive for $3.9 million

    The Inn at the Black Olive, a boutique hotel in Fells Point, was sold at auction for $3.9 million Thursday to mortgage holder 1st Mariner Bank.
    The Inn at the Black Olive, a boutique hotel in Fells Point, was sold at auction for $3.9 million Thursday to mortgage holder 1st Mariner Bank. Bidding for the South Caroline Street hotel, restaurant and cafe-market opened at $2.5 million, said Bradd...

    Tags: Mortgages, Personal Service, Bankruptcy, Real Estate Buyers, Financial and Business Services

  6. Jun 13, 2013 |Story| LAT - HOLD Archive
  7. Easy Dinner Recipes: Grilled salmon salad and other fast ideas

    Looking for a fast dinner option? Nothing beats salad. Mix and match based on a favorite ingredient, complementing with what you have in the fridge and/or cupboards. Check out these salad ideas that come together in an hour or less.
    Looking for a fast dinner option? Nothing beats salad. Mix and match based on a favorite ingredient, complementing with what you have in the fridge and/or cupboards. Check out these salad ideas that come together in an hour or less. The first recipe...

    Tags: Lettuce, Potatoes, Arugula, Lemons, Cheese

  8. May 29, 2013 |Story| Chicago Tribune
  9. Watercress finesse

    Watercress is a treat I had come to associate with spring and the return of farmers markets — that is, until I came across vibrant bunches of it recently at the local grocer.
    Watercress is a treat I had come to associate with spring and the return of farmers markets — that is, until I came across vibrant bunches of it recently at the local grocer. It was so fresh and crisp that instead of figuring how to incorporate it...

    Tags: Feta Cheese, Salads, Chicken, Chicken Breast, Salt

  10. May 29, 2013 |Story| Chicago Tribune
  11. A fresh look at chopped salad

    Is anybody else excited by the lettuce options out there these days? My local supermarket offers bagged and boxed salads in more than a dozen combinations. However, it's the clamshell boxes of miniature heads of artisanal lettuces (often with their roots still attached) that really thrill my inner rabbit.
    Is anybody else excited by the lettuce options out there these days? My local supermarket offers bagged and boxed salads in more than a dozen combinations. However, it's the clamshell boxes of miniature heads of artisanal lettuces (often with their...

    Tags: Lettuce, Sprouts, Limes, Pizzeria Mozza, Mangos

  12. Jun 1, 2013 |Story| Los Angeles Times
  13. Jonathan Gold | L.A. restaurant review: AOC in new digs with familiar tastes

    When the first AOC opened a decade ago, nobody quite knew what to make of the place, a wine bar near the original Farmers Market that seemed to specialize in cured meats, salads and lots of tiny dishes that reflected the flavors of coastal Italy and Provence, but also Spain and North Africa. We were younger then, and as much as we respected chef Suzanne Goin, who was moonlighting from her restaurant Lucques, neither harissa nor the herby marinade <em>chermoula</em> were quite in our vocabularies yet.
    Los Angeles Times Restaurant Critic
    When the first AOC opened a decade ago, nobody quite knew what to make of the place, a wine bar near the original Farmers Market that seemed to specialize in cured meats, salads and lots of tiny dishes that reflected the flavors of coastal Italy and...

    Tags: Garlic, Wines, Lemons, Asparagus, Restaurants

  14. May 30, 2013 |Story| RedEye
  15. Vegan restaurants in Chicago

    From this summer&rsquo;s vegan menu at Grant Achatz&rsquo;s restaurant Next to the buzz about plant-based diets, veganism is definitely having a moment.
    From this summer’s vegan menu at Grant Achatz’s restaurant Next to the buzz about plant-based diets, veganism is definitely having a moment. “A few years ago, people said, ‘Oh, vegan? What does that mean?” said Don...

    Tags: Boystown (Chicago, Illinois), Sandwiches, Next (restaurant), Vegan Diet, Vegetarian Diet

  16. May 31, 2013 |Story| RedEye
  17. Go veg yourself

    From this summer's vegan menu at Grant Achatz's restaurant Next to plenty of buzz about plant-based diets, veganism is definitely having a moment. "A few years ago, people said, 'Oh, vegan? What does that mean?" said Don Clements, who opened all-vegan...

    Tags: Boystown (Chicago, Illinois), Sandwiches, Green Zebra, Next (restaurant), Vegan Diet

  18. May 28, 2013 |Story| Baltimore Sun
  19. Auction re-scheduled for The Inn at the Black Olive

    A bankruptcy judge has approved an auction of The Inn at the Black Olive, a boutique hotel in Fells Point, according to court records. The sale is scheduled for mid-June.
    A bankruptcy judge has approved an auction of The Inn at the Black Olive, a boutique hotel in Fells Point, according to court records. The sale is scheduled for mid-June. First Mariner Bank foreclosed on the hotel's developers, the Black Olive...

    Tags: Crime, Law and Justice, Financially Distressed Companies, Hotel and Accommodation Industry, Auction Service, Fells Point

  20. May 29, 2013 | Orlando Sentinel
  21. Scott McKenzie & the Morning Mix recipe of the week: Chicken With Peppers & Olives

    The more the merrier in the Orlando Sentinel test kitchen! That&rsquo;s why we have teamed with the fabulous folks over at Orlando&rsquo;s WOMX Mix 105.1 to offer the morning show&rsquo;s Recipe of the Week. Today's recipe is Chicken with Rosemary, Red Bell Peppers &amp; Olives. This one-skillet chicken dish includes flavorful pancetta, bell peppers and olives. It's good enough for company, yet easy enough for a weeknight dinner. Serve with cooked orzo, if desired.
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Chicken with Rosemary, Red...

    Tags: Chicken, Recipes, Chicken Breast, Salt, Foods and Beverages

  22. May 27, 2013 |Story| Los Angeles Times
  23. Chopped salad

    This rich ranch-style dressing takes no prisoners when it comes to garlic flavor. Paired with a colorful chopped salad, it makes for a flavorful meal that's simple to prepare.
    Los Angeles Times
    This rich ranch-style dressing takes no prisoners when it comes to garlic flavor. Paired with a colorful chopped salad, it makes for a flavorful meal that's simple to prepare. Milton's special house chopped salad with creamy garlic dressing Total time:...

    Tags: Garlic, Lettuce, Swiss Cheese, Tomatoes, Onions

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Olives Photos
Enjoying the view from the Mount of Olives, you see the...
(May 5, 2013)
Mount of Olives
with a simple medley of flavors: red wine vinegar, oliv...
(April 30, 2013)
Chicken thighs with honey, olives and oregano
Drain and run under cold water. Set aside. In a large s...
(April 2, 2013)
Carlos Fernandez's Chicken Balsamico